OUR MENUS

Menu at 26 €
Plate of mussels
or
Smoked salmon with oil toast and lemon, pink berries
or
Chicken Caesar salad , raw vegetables, parmesan shavings, croutons, grilled chicken

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Homemade Cassoulet with Goose Confit, Pork Confit and Home made Sausage
or
Cassolette of the sea salmon, prawns, mussels, slivers of squid, dill sauce, spinach
or
Butcher’s plate half duck breast, beef and homemade sausage

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Home made pudding

 

Terroir menu at 26 €
Gourmet salad, tomatoes, goose gizzards, dried duck breast, goose fritons, croutons, pine nuts

– Suggestion: pan-fried duck foie gras + 5 €

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Homemade cassoulet with goose confit

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Homemade pudding

 

Castelnaudary’s Cassoulet Choice at 23 €
– Starter (fresh salad, country terrine, entrance of the day)

or Dessert of the day

– Homemade cassoulet with goose confit

 

Menu at 21 €
ChickenCaesar  Salad, raw vegetables, parmesan grilled chicken, croutons

or
Homemade country terrine

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Roasted Salmon with Lemon Dill Juice
or
Beef with shallot

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Dessert of the day

 

Menu of the day at € 15.90 (and stage night)
* Except weekends and holidays

Starter of the day*

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Suggestion of the day *

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Dessert of the day

 

Quick lunch formula at 13.80 €
Entry of the day and dish of the day
or
dish of the day and dessert of the day

 

Children’s menu at 9,50 €
reserved for children – 10 years old

chopped steak
or
Home made sausage
or
White Ham
accompanied by fries and / or vegetables

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Ice cream